Browsing by Subject "safety of food"

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  • Yudicheva, O.; Kalashnyk, O.; Moroz, S.; Kalian, O. (Nemoros s.r.o., 2019)
    Extra oat flakes, «Hercules Power» produced by Ltd. «Hercules and K», according to organoleptic parameters, correspond to the requirements of GOST 21149. Consequently, the analysis of the results of the research of the ...

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